Live Webcast: Cheese Product Inspection

Do you want to make sure that every cheese package that leaves your production contains only what is supposed to be inside? Is all the information printed on it correct and consistent with the contents? 

We would like to invite you to the webinar for “Cheese Product Inspection”. Please find the link for registration and details as below.

Live Webcast: Cheese Product Inspection

Register now for our live webcast and learn everything about:

  1. Preventing over- and underfilling
  2. Foreign body inspection of packaged and unpackaged goods
  3. Examining the density of cheese blocks
  4. Meeting high hygienic standards and supermarket specifications
  5. The optical inspection of markings
  • Live-Webcast on  Cheese Product Inspection / English : November 23 – 9 AM and 3 PM (CET) 

The participation is strongly recommended for all affected sales units i.e. CW, PI. All others are also welcome to broaden their horizons.